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COVID-19 Stimulus Bill Isn’t for Cruise Lines
Cruise News
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4973 views

COVID-19 Stimulus Bill Isn’t for Cruise Lines

Porthole Cruise Magazine - March 27, 2020
Food To Thai Me Over
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Featured
1521 views

Food To Thai Me Over

Porthole Cruise Magazine - November 15, 2018

Thai food has long held a special place in my professed obsession with searching for ultimate culinary bliss.  It is definitely my ‘go to’ ethnic food. Who…

Shaq Brings Great Food and Fun to Carnival
Cruise News
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Cruise News
3020 views

Shaq Brings Great Food and Fun to Carnival

Porthole Cruise Magazine - November 13, 2018

UPDATE: Carnival recently announced Big Chicken will be one of the dining options on board the new Carnival Mardi Gras! He spent well over a decade dominating…

Keepin’ It Cool at Martini Bar & Crush
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Featured
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Keepin’ It Cool at Martini Bar & Crush

Porthole Cruise Magazine - November 12, 2018

How often do you get to feel cool? At Celebrity Cruise Line’s famed Martini Bar & Crush, keeping things cool (literally) is always a top priority. At…

Yes, You Can Still Enjoy A Cruise While Dieting
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Featured
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Yes, You Can Still Enjoy A Cruise While Dieting

Porthole Cruise Magazine - October 29, 2018

Embracing healthier diet and exercise lifestyle choices requires long-term commitment to see results. If you eat junk food every time you attend a party or go on…

Rum and Coke Reinvented
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Featured
29938 views

Rum and Coke Reinvented

Porthole Cruise Magazine - October 4, 2018

Sidle up to Alchemy Bar on board Carnival Cruise Line ships and feel the power of Bacardi's cocktail therapy. You don’t order drinks, you order cures and…

Grape Destinations: The Wines of Nova Scotia
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Featured
1479 views

Grape Destinations: The Wines of Nova Scotia

Porthole Cruise Magazine - September 20, 2018

This year my husband and I had the pleasure of traveling to the Northern Atlantic coast to visit the Canadian maritime province of Nova Scotia.  One thing…

5 Foods You Have to Try in the Bahamas
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Featured
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5 Foods You Have to Try in the Bahamas

Porthole Cruise Magazine - September 19, 2018

Going to the Bahamas has more benefits than you can count. Everyone loves the culture, non-stop sunlight, beautiful beaches, excursions, and food. This destination is known for…

Dish It Up: Holland America’s Food Frontiers
Cruise Magazine
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Cruise Magazine
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Dish It Up: Holland America’s Food Frontiers

Porthole Cruise Magazine - September 17, 2018

Holland America Line, once known more for staying the course rather than progressive pursuits, has quietly and impressively transformed its brand image into a far more compelling…

Feel the Mojo: a Guide to Cuban Food
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Featured
84700 views

Feel the Mojo: a Guide to Cuban Food

Porthole Cruise Magazine - September 6, 2018

Any cultural anthropologist worth their salt knows that to truly immerse yourself in another society, you have to break bread. For Miami's Cuban community, a meal is…

Grape Destinations: What is Port Wine?
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Featured
1544 views

Grape Destinations: What is Port Wine?

Porthole Cruise Magazine - August 30, 2018

Port, when used in the context of a cruise ship, usually refers to the left side of the vessel. However, when in the dining room of that…

Grape Destinations: A Wine Glass Tutorial
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1412 views

Grape Destinations: A Wine Glass Tutorial

Porthole Cruise Magazine - August 23, 2018

The best (or maybe worst) part about living in our modern age is the sheer number of choices we have. For wine drinkers, not only are there…

Sampling Sydney’s Cocktail Culture in the CBD
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Featured
1694 views

Sampling Sydney’s Cocktail Culture in the CBD

Porthole Cruise Magazine - August 20, 2018

Next time your cruise ship docks in Sydney Harbour and you’d like to visit some of the city’s most unique cocktail lounges, here are three in the…

Grape Destinations: Have You Heard of Anderson Valley?
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Featured
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Grape Destinations: Have You Heard of Anderson Valley?

Porthole Cruise Magazine - August 16, 2018

Napa Valley is easily the most famous wine-making region in California and probably the United States as a whole. The region’s fame and considerable fortune in the…

Celebrating National S’mores Day on a Cruise
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Featured
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Celebrating National S’mores Day on a Cruise

Porthole Cruise Magazine - August 10, 2018

There’s a fine line between perfectly toasted and blazing inferno, which do you prefer? The art of s’more making varies from person to person based on taste…

Grape Destinations: What Does a Wine Decanter Do?
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Featured
1335 views

Grape Destinations: What Does a Wine Decanter Do?

Porthole Cruise Magazine - August 9, 2018

It’s probably hidden in a box somewhere in the attic or basement collecting dust with all your other wedding gifts, but a wine decanter is one of…

Is This the Best Cheeseburger at Sea?
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Featured
2231 views

Is This the Best Cheeseburger at Sea?

Porthole Cruise Magazine - August 7, 2018

Landlubbers rejoice, you can know get one of the best burgers at sea without setting foot on a cruise ship! Passengers aboard Princess Cruises are no doubt…

Expedition Cruise Eats
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Featured
1631 views

Expedition Cruise Eats

Porthole Cruise Magazine - August 6, 2018

People always ask me, “What is the food like on a seventeen day expeditionary cruise?”.  Well, to be honest no one has actually asked me that, yet,…

Grape Destinations: Wine and Your Health
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Featured
1121 views

Grape Destinations: Wine and Your Health

Porthole Cruise Magazine - August 2, 2018

An apple a day keeps the doctor away, but so too can a glass of Argentinian Pinot Noir, bold and fruity to the nose and complex on…

Bermuda, Booze, <i>Horizon</i>: Three ingredients to a killer cocktail
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Featured
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Bermuda, Booze, Horizon: Three ingredients to a killer cocktail

Porthole Cruise - July 30, 2018

The Monthly Mantra Hitting the bottle … Hitting the bottle … Hitting the bottle … People cruise for all sorts of reasons: to visit exotic ports of…

Grape Destinations: A Snootful of Art and Wine
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Featured
1192 views

Grape Destinations: A Snootful of Art and Wine

Porthole Cruise Magazine - July 26, 2018

Dreaming..... How often do thoughts of childhood wash over us? How often have these thoughts transported us to a time when everything was a lot easier and…