Whether he’s sprinkling parsley on flaky filets of dover sole at Rudi’s Sel de Mer or cutting the ribbon at Carnival Kitchen on board the new Carnival…
The Monthly Mantra Judi’s Choice Awards … Judi’s Choice Awards … Judi’s Choice Awards … It’s time for the 2019 Judi’s Choice Awards! Unlike all those hum-drum…
The Monthly Mantra An Unusual Setting … An Unusual Setting … An Unusual Setting Well now. This is different. A cruise-ship press event … at a china…
Cruise News - Jan. 12, 2018 Already the author of several cookbooks, Holland America Line’s Master Chef Rudi Sodamin has released Food Faces, a visual tour de…
