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In normal years, cruise lines would be preparing for a Thanksgiving Day on board full of fantastic cuisine and festive cheer! From the first appetizer to the last bite of pie, cruise lines go all-out for Thanksgiving dinner so we’ve compiled a few of the best Thanksgiving recipes served by cruise

Explora Journeys is partnering with Chef Claude Le Tohic, Chef-Partner of O’ by Claude Le Tohic in San Francisco, to curate a culinary experience for guests on board EXPLORA I! Le Tohic has earned three Michelin stars for his work at Joël Robuchon at the MGM Grand. As part of Anthology, Che

Holland America Line has partnered with Vital Choice to expand their global fresh fish program, serving guests premium wild-caught fish and seafood while at sea and home! “Holland America Line and Vital Choice share the belief that fish should taste great and be sustainably sourced, making thi

Carnival Cruise Line is introducing new vegan menus for Carnival Freedom and Carnival Horizon!  The new vegan menus promise to provide guests with choices in appetizers, entrees, and desserts. The cruise line’s chefs have created recipes with entirely animal-product free ingredients. “Plant

Today, Royal Caribbean International premiered episode 11, “Making an Icon: Creating Flavors For Everyone,” Royal Caribbean’s video series that takes guests behind the scenes on delivering the world’s best vacation in 2024. ABOUT “MAKING AN ICON” EPISODE 11 Making an Icon: Creating

Catering to a select group of 228 passengers, Scenic Eclipse, The World’s First Discovery Yacht™, seamlessly combines luxury travel with adventurous cruising.  But what truly sets this all-suite, ultra-luxury expedition ship apart is the wide range of extraordinary experiences it offers. Wh

Carnival Jubilee, Carnival Cruise Line’s next Excel class ship, will feature two new ocean-themed zones: Currents and The Shores. In addition to these spaces, the ship will have the fleet’s third roller coaster.  Currents On Deck 6 and Deck 7, Currents will transport guests to an underwater

Coffee drinkers commence! Princess Cruises has shared its latest partnership with the coffee brand Lavazza! The cruise line will begin rolling out Lavazza across all Princess ships throughout spring for guests to try hot coffee options and ready-to-drink cans.  “Princess guests love their

Today Windstar Cruise has shared its latest partnership with the National Health Association (NHA) to create a whole-food and plant-based menu onboard all six of the brand’s yachts!  “The National Health Association points out that vegetarian and vegan diets are not always

It’s a sultry, stormy Wednesday night in early September and Cartagena’s streets near the historic walled city are temporarily flooded. There isn’t an Uber or taxi to be found, yet a reservation at Celele Restaurant awaits us. Thirty frantic minutes negotiating with hotel staff, truncated phon

Holland America Line is now the first cruise line to be awarded the Responsible Fisheries Management (RFM) certification, a commitment to serving fresh, sustainable and traceable Alaskan seafood. The certification is valid on all six HAL ships that sail to the Alaskan waters. “Holland America

That pizza in Naples, its thin, perfectly charred crust topped with a bubbling, spicy tomato sauce and a blanket of gooey melted cheese. Mouthwatering fish and chips at a tiny pub outside London, a crisp, golden coating hugging the flakiest plaice filet while a heap of tender fries, liberally sprink

She spent years watching her son Shaquille dominate the basketball court, now Dr. Lucille O’Neal has a new responsibility in her life; Godmother of the recently transformed Carnival Radiance coming this December following a $200 million drydock refurbishment and renaming from th

It’s easy to find top name restaurants by perusing any guidebook, but discovering authentic eateries that locals keep for themselves is no easy task. While most visitors to Barcelona follow guidebook narrative and flock to the touted tourist trail of Las Ramblas, our challenge is always to seek ou